ROAMING MENUS.

For standing soirées, our roaming menu offers a seamless dining experience, allowing guests to enjoy exquisite food while mingling. These carefully crafted creations are designed to be savoured on the move, combining sophisticated presentation with exceptional flavours.

The bites and bowls featured here are crowd favourites - loved for their balance of beauty, boldness, and ease. While these are some of our most requested options, they’re just the beginning. At Côte, every menu is custom. We’ll collaborate with you to create a roaming experience that reflects your event’s setting, season, and signature style.

Hot honey crispy chicken sandwich, baby cos, mayo, pickled cucumber, sticky hot honey chilli glaze, brioche slider on black slate

BITES.

Our bite-sized offerings are more substantial than canapés, providing the perfect balance between indulgence and elegance. They are designed to keep guests satisfied while maintaining the event’s sophisticated atmosphere. Ideal on their own or as part of a larger spread, our bites offer a refined touch to any occasion.

Lobster roll, lemon herb aioli, brioche

Grilled sardines, romesco, sourdough – DF

Chicken and waffles, crispy fried chicken, hot honey glaze, crispy bacon, pickle

Chorizo gilda, manchego, pickled guindilla – NGA

Twice cooked pork belly slider, fermented chili and soy - NGA available

Lobster Rolls

BOWLS.

No tables? No problem. Our bowls are designed for effortless dining while standing, offering a hearty yet refined option for your guests. Showcasing premium New Zealand produce, each bowl is crafted to ensure guests leave fully satisfied. Perfect as an addition to canapé service or as a standalone offering, our bowls deliver both comfort and sophistication.

Saku tuna poke, avocado and edamame – NGA/DF

Potato mille-feuille, crème fraiche and caviar – NGA

Herb-crusted lamb rack, ratatouille, rosemary jus – NGA/DF

NGA: No Gluten Added / DF: Dairy Free / V: Vegetarian / VG: Vegan

Fresh New Zealand snapper ceviche, tortillas crisps, coconut crumble in wasara bowl

WHY ROAMING MENUS?

The flexibility of roaming menus makes them perfect for events where guests prefer to mingle and move freely. Our offerings create an engaging and dynamic atmosphere, allowing your guests to enjoy a variety of gourmet flavours without being tied to a table. Whether you’re hosting a cocktail event, corporate gathering, or elegant celebration, Côte’s roaming menus are designed to suit any occasion

Charred beef slider - smoked cheddar, pickle, American mustard on clear perspex platter